Norway vs Spain: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Norway
- Spain
How they compare
Norway currently reports 9,763 TJ against 9,572 TJ in Spain, a difference of 191 TJ.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Spain ahead.
Norway ranks 19th and Spain ranks 20th of 100 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Norway | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,327 TJ | 10,161 TJ | 4,834 TJ | Spain |
| 2000s | 8,179 TJ | 14,963 TJ | 6,784 TJ | Spain |
| 2010s | 8,787 TJ | 11,430 TJ | 2,643 TJ | Spain |
| 2020s | 9,716 TJ | 10,157 TJ | 441.05 TJ | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Norway or Spain?
- Norway, at 9,763 TJ against 9,572 TJ in Spain as of 2023.
- What is the difference in food packaging — energy use between Norway and Spain?
- 191 TJ, with Norway ahead.
- How many years of comparable data are there for Norway and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Norway and Spain rank globally for food packaging — energy use?
- Norway ranks 19th and Spain ranks 20th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.