Food Packaging — Energy Use (Electricity) in Norway
Norway: Food Packaging — Energy Use (Electricity) was 9,763 TJ in 2023. ▲ Rising
Food Packaging — Energy Use in Norway, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food packaging — energy use in Norway stood at 9,763 TJ.
The figure is up 26.8% over ten years.
Over the whole period, food packaging — energy use in Norway peaked at 10,163 TJ in 2008 and was at its lowest, 3,942 TJ, in 1994.
That places Norway 19th out of 101 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Packaging — Energy Use (Electricity) in Norway, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 4,669 TJ | — |
| 1991 | 4,670 TJ | +0.0% |
| 1992 | 4,257 TJ | -8.9% |
| 1993 | 4,624 TJ | +8.6% |
| 1994 | 3,942 TJ | -14.8% |
| 1995 | 4,627 TJ | +17.4% |
| 1996 | 5,527 TJ | +19.5% |
| 1997 | 6,572 TJ | +18.9% |
| 1998 | 7,285 TJ | +10.8% |
| 1999 | 7,096 TJ | -2.6% |
| 2000 | 7,236 TJ | +2.0% |
| 2001 | 7,040 TJ | -2.7% |
| 2002 | 6,873 TJ | -2.4% |
| 2003 | 7,299 TJ | +6.2% |
| 2004 | 7,941 TJ | +8.8% |
| 2005 | 8,215 TJ | +3.5% |
| 2006 | 8,009 TJ | -2.5% |
| 2007 | 10,006 TJ | +24.9% |
| 2008 | 10,163 TJ | +1.6% |
| 2009 | 9,008 TJ | -11.4% |
| 2010 | 9,239 TJ | +2.6% |
| 2011 | 8,247 TJ | -10.7% |
| 2012 | 7,975 TJ | -3.3% |
| 2013 | 7,702 TJ | -3.4% |
| 2014 | 8,502 TJ | +10.4% |
| 2015 | 9,252 TJ | +8.8% |
| 2016 | 9,018 TJ | -2.5% |
| 2017 | 9,107 TJ | +1.0% |
| 2018 | 9,416 TJ | +3.4% |
| 2019 | 9,413 TJ | -0.0% |
| 2020 | 9,434 TJ | +0.2% |
| 2021 | 9,903 TJ | +5.0% |
| 2022 | 9,763 TJ | -1.4% |
| 2023 | 9,763 TJ | +0.0% |
Norway compared with similar countries
- Norway's 9,763 TJ is above the median for high income countries, which is 2,136 TJ, 4.6× the median. (41 countries reporting)
- Norway's 9,763 TJ is above the median for Europe & Central Asia, which is 1,207 TJ, 8.1× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,327 TJ | 3,942 TJ | 7,285 TJ | 10 |
| 2000s | 8,179 TJ | 6,873 TJ | 10,163 TJ | 10 |
| 2010s | 8,787 TJ | 7,702 TJ | 9,416 TJ | 10 |
| 2020s | 9,716 TJ | 9,434 TJ | 9,903 TJ | 4 |
Countries ranked near Norway
More climate change data for Norway
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 147.21 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Norway?
- Food packaging — energy use in Norway was 9,763 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Norway?
- The highest recorded value was 10,163 TJ in 2008.
- What is the lowest food packaging — energy use recorded in Norway?
- The lowest recorded value was 3,942 TJ in 1994.
- How does Norway rank for food packaging — energy use?
- Norway ranks 19th out of 101 countries with data for 2023.
- Is food packaging — energy use rising or falling in Norway?
- Over the last ten years it is up 26.8%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.