China, mainland vs Europe: Food Packaging — Energy Use

China, mainland
16,194 TJ
in 2023
Europe
38,547 TJ
in 2023
China, mainland rank
4th
Europe rank
3rd

Food Packaging — Energy Use over time

  • China, mainland
  • Europe
010.0k20.0k30.0k40.0k199020062023

How they compare

Europe currently reports 38,547 TJ against 16,194 TJ in China, mainland, a difference of 22,353 TJ.

That makes Europe's figure about 2.4 times China, mainland's.

Across all 34 years both countries report, Europe has been ahead every year.

China, mainland ranks 4th and Europe ranks 3rd of 40 countries.

Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China, mainland Europe Difference Ahead
1990s 2,133 TJ 20,106 TJ 17,973 TJ Europe
2000s 3,497 TJ 25,398 TJ 21,901 TJ Europe
2010s 7,379 TJ 40,070 TJ 32,691 TJ Europe
2020s 13,888 TJ 39,326 TJ 25,439 TJ Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, China, mainland or Europe?
Europe, at 38,547 TJ against 16,194 TJ in China, mainland as of 2023.
What is the difference in food packaging — energy use between China, mainland and Europe?
22,353 TJ, with Europe ahead.
How many years of comparable data are there for China, mainland and Europe?
34 years are reported by both, from 1990 to 2023.
How do China, mainland and Europe rank globally for food packaging — energy use?
China, mainland ranks 4th and Europe ranks 3rd of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Europe: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-heat/china-mainland/europe/

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About this data

Indicator
Food Packaging — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,649 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.