China vs OECD: Food Packaging — Energy Use (Heat)
Food Packaging — Energy Use (Heat) over time
- China
- OECD
How they compare
China currently reports 16,609 TJ against 16,505 TJ in OECD, a difference of 104 TJ.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.
China ranks 2nd and OECD ranks 3rd of 41 countries.
OECD has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,133 TJ | 10,269 TJ | 8,136 TJ | OECD |
| 2000s | 3,695 TJ | 13,622 TJ | 9,927 TJ | OECD |
| 2010s | 7,763 TJ | 21,135 TJ | 13,373 TJ | OECD |
| 2020s | 14,313 TJ | 17,570 TJ | 3,257 TJ | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, China or OECD?
- China, at 16,609 TJ against 16,505 TJ in OECD as of 2023.
- What is the difference in food packaging — energy use between China and OECD?
- 104 TJ, with China ahead.
- How many years of comparable data are there for China and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do China and OECD rank globally for food packaging — energy use?
- China ranks 2nd and OECD ranks 3rd of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.