Eastern Asia vs Ukraine: Food Packaging — Energy Use

Eastern Asia
18,449 TJ
in 2023
Ukraine
1,472 TJ
in 2023
Eastern Asia rank
6th
Ukraine rank
9th

Food Packaging — Energy Use over time

  • Eastern Asia
  • Ukraine
05.0k10.0k15.0k20.0k199020062023

How they compare

Eastern Asia currently reports 18,449 TJ against 1,472 TJ in Ukraine, a difference of 16,977 TJ.

That makes Eastern Asia's figure about 12.5 times Ukraine's.

Across all 16 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 6th and Ukraine ranks 9th of 17 groups.

Eastern Asia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Eastern Asia Ukraine Difference Ahead
2000s 6,552 TJ 769.91 TJ 5,782 TJ Eastern Asia
2010s 9,292 TJ 1,808 TJ 7,484 TJ Eastern Asia
2020s 16,216 TJ 2,122 TJ 14,095 TJ Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Eastern Asia or Ukraine?
Eastern Asia, at 18,449 TJ against 1,472 TJ in Ukraine as of 2023.
What is the difference in food packaging — energy use between Eastern Asia and Ukraine?
16,977 TJ, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Ukraine?
16 years are reported by both, from 2008 to 2023.
How do Eastern Asia and Ukraine rank globally for food packaging — energy use?
Eastern Asia ranks 6th and Ukraine ranks 9th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Ukraine: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-heat/eastern-asia/ukraine/

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About this data

Indicator
Food Packaging — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,649 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.