Food Packaging — Energy Use in Eastern Asia
Eastern Asia: Food Packaging — Energy Use was 18,449 TJ in 2023. ◆ Volatile
Food Packaging — Energy Use in Eastern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food packaging — energy use in Eastern Asia is 18,449 TJ, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 108.4% over ten years.
Over the whole period, food packaging — energy use in Eastern Asia peaked at 18,449 TJ in 2022 and was at its lowest, 1,756 TJ, in 1990.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,133 TJ | 1,756 TJ | 2,368 TJ | 10 |
| 2000s | 5,008 TJ | 3,584 TJ | 6,633 TJ | 10 |
| 2010s | 9,292 TJ | 7,469 TJ | 11,544 TJ | 10 |
| 2020s | 16,216 TJ | 12,572 TJ | 18,449 TJ | 4 |
Countries ranked near Eastern Asia
- 4 China, mainland 16,194 TJ compare
- 5 Germany 3,162 TJ compare
- 6 Finland 2,427 TJ compare
- 7 France 2,263 TJ compare
- 8 Republic of Korea 1,840 TJ compare
- 9 Ukraine 1,472 TJ compare
- 10 Kazakhstan 1,086 TJ compare
More climate change data for Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
- Emissions from crops — Emissions 5,598 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Eastern Asia?
- Food packaging — energy use in Eastern Asia was 18,449 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Eastern Asia?
- The highest recorded value was 18,449 TJ in 2022.
- What is the lowest food packaging — energy use recorded in Eastern Asia?
- The lowest recorded value was 1,756 TJ in 1990.
- How does Eastern Asia rank for food packaging — energy use?
- Eastern Asia ranks 7th out of 18 groups with data for 2023.
- Is food packaging — energy use rising or falling in Eastern Asia?
- Over the last ten years it is up 108.4%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.