New Zealand vs Sweden: Food Packaging — Energy Use

New Zealand
786.07 TJ
in 2023
Sweden
931.81 TJ
in 2023
New Zealand rank
57th
Sweden rank
54th

Food Packaging — Energy Use over time

  • New Zealand
  • Sweden
2505007501.0k1.2k199020062023

How they compare

Sweden currently reports 931.81 TJ against 786.07 TJ in New Zealand, a difference of 145.74 TJ.

That makes Sweden's figure about 1.2 times New Zealand's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was New Zealand ahead.

New Zealand ranks 57th and Sweden ranks 54th of 81 countries.

Across the 4 decades both report, New Zealand averaged higher in 3 and Sweden in 1.

Head to head by decade

Decade New Zealand Sweden Difference Ahead
1990s 1,172 TJ 349.92 TJ 821.84 TJ New Zealand
2000s 963.56 TJ 594.02 TJ 369.54 TJ New Zealand
2010s 956.47 TJ 744.92 TJ 211.55 TJ New Zealand
2020s 838.03 TJ 888.75 TJ 50.72 TJ Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, New Zealand or Sweden?
Sweden, at 931.81 TJ against 786.07 TJ in New Zealand as of 2023.
What is the difference in food packaging — energy use between New Zealand and Sweden?
145.74 TJ, with Sweden ahead.
How many years of comparable data are there for New Zealand and Sweden?
34 years are reported by both, from 1990 to 2023.
How do New Zealand and Sweden rank globally for food packaging — energy use?
New Zealand ranks 57th and Sweden ranks 54th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Sweden: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-natural-gas-including-lng/new-zealand/sweden/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.