Food Packaging — Energy Use in Sweden
Sweden: Food Packaging — Energy Use was 931.81 TJ in 2023. ▲ Rising
Food Packaging — Energy Use in Sweden, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food packaging — energy use in Sweden is 931.81 TJ, measured in 2023.
The figure is up 89.7% over ten years.
Over the whole period, food packaging — energy use in Sweden peaked at 981.24 TJ in 2019 and was at its lowest, 272.54 TJ, in 1994.
Sweden ranks 54th of 81 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Packaging — Energy Use in Sweden, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 318.96 TJ | — |
| 1991 | 273.8 TJ | -14.2% |
| 1992 | 275.67 TJ | +0.7% |
| 1993 | 317 TJ | +15.0% |
| 1994 | 272.54 TJ | -14.0% |
| 1995 | 281.14 TJ | +3.2% |
| 1996 | 380.17 TJ | +35.2% |
| 1997 | 365.16 TJ | -3.9% |
| 1998 | 597 TJ | +63.5% |
| 1999 | 417.78 TJ | -30.0% |
| 2000 | 558.11 TJ | +33.6% |
| 2001 | 917.82 TJ | +64.5% |
| 2002 | 676.78 TJ | -26.3% |
| 2003 | 807.33 TJ | +19.3% |
| 2004 | 612.8 TJ | -24.1% |
| 2005 | 436.76 TJ | -28.7% |
| 2006 | 463.79 TJ | +6.2% |
| 2007 | 466.7 TJ | +0.6% |
| 2008 | 468.03 TJ | +0.3% |
| 2009 | 532.03 TJ | +13.7% |
| 2010 | 678.64 TJ | +27.6% |
| 2011 | 814.25 TJ | +20.0% |
| 2012 | 809.35 TJ | -0.6% |
| 2013 | 491.3 TJ | -39.3% |
| 2014 | 557.66 TJ | +13.5% |
| 2015 | 734.46 TJ | +31.7% |
| 2016 | 489.5 TJ | -33.4% |
| 2017 | 918.07 TJ | +87.6% |
| 2018 | 974.73 TJ | +6.2% |
| 2019 | 981.24 TJ | +0.7% |
| 2020 | 861.52 TJ | -12.2% |
| 2021 | 829.85 TJ | -3.7% |
| 2022 | 931.81 TJ | +12.3% |
| 2023 | 931.81 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 349.92 TJ | 272.54 TJ | 597 TJ | 10 |
| 2000s | 594.02 TJ | 436.76 TJ | 917.82 TJ | 10 |
| 2010s | 744.92 TJ | 489.5 TJ | 981.24 TJ | 10 |
| 2020s | 888.75 TJ | 829.85 TJ | 931.81 TJ | 4 |
Countries ranked near Sweden
- 51 Trinidad and Tobago 1,162 TJ compare
- 52 Saudi Arabia 1,161 TJ compare
- 53 Armenia 1,039 TJ compare
- 55 Croatia 900.83 TJ compare
- 56 Nigeria 894.05 TJ compare
- 57 New Zealand 786.07 TJ compare
More climate change data for Sweden
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
- Emissions from crops — Emissions 0.388 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Sweden?
- Food packaging — energy use in Sweden was 931.81 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Sweden?
- The highest recorded value was 981.24 TJ in 2019.
- What is the lowest food packaging — energy use recorded in Sweden?
- The lowest recorded value was 272.54 TJ in 1994.
- How does Sweden rank for food packaging — energy use?
- Sweden ranks 54th out of 81 countries with data for 2023.
- Is food packaging — energy use rising or falling in Sweden?
- Over the last ten years it is up 89.7%. The long-run trend across the full record is rising.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.