Food Packaging — Energy Use in Croatia

Croatia: Food Packaging — Energy Use was 900.83 TJ in 2023. ▼ Falling

Latest (2023)
900.83 TJ
Change on year
unchanged
World rank
55th
of 81 countries
All-time high
2,731 TJ
in 1994
All-time low
788.85 TJ
in 2020
Years of data
32
1992–2023

Food Packaging — Energy Use in Croatia, 1992–2023

1.0k1.5k2.0k2.5k1992200720231992: 2.0k TJ1993: 2.3k TJ1994: 2.7k TJ1995: 2.2k TJ1996: 2.3k TJ1997: 2.6k TJ1998: 2.3k TJ1999: 2.3k TJ2000: 1.8k TJ2001: 1.9k TJ2002: 1.8k TJ2003: 1.7k TJ2004: 1.6k TJ2005: 1.6k TJ2006: 1.6k TJ2007: 1.7k TJ2008: 1.6k TJ2009: 1.4k TJ2010: 1.3k TJ2011: 1.2k TJ2012: 1.1k TJ2013: 883.9 TJ2014: 860.2 TJ2015: 832.3 TJ2016: 973.9 TJ2017: 815.3 TJ2018: 847.1 TJ2019: 853.2 TJ2020: 788.8 TJ2021: 906.8 TJ2022: 900.8 TJ2023: 900.8 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food packaging — energy use in Croatia is 900.83 TJ, measured in 2023.

Compared with earlier readings it is up 1.9% over ten years.

Over the whole period, food packaging — energy use in Croatia peaked at 2,731 TJ in 1994 and was at its lowest, 788.85 TJ, in 2020.

That places Croatia 55th out of 81 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Food Packaging — Energy Use in Croatia, year by year

Annual values for Food Packaging — Energy Use (Natural Gas, including LNG) in Croatia, 1992 to 2023.
Year TJ Change
1992 1,998 TJ
1993 2,260 TJ +13.1%
1994 2,731 TJ +20.8%
1995 2,232 TJ -18.3%
1996 2,310 TJ +3.5%
1997 2,585 TJ +11.9%
1998 2,288 TJ -11.5%
1999 2,312 TJ +1.1%
2000 1,791 TJ -22.5%
2001 1,923 TJ +7.4%
2002 1,842 TJ -4.2%
2003 1,722 TJ -6.5%
2004 1,580 TJ -8.3%
2005 1,616 TJ +2.3%
2006 1,631 TJ +0.9%
2007 1,711 TJ +4.9%
2008 1,637 TJ -4.3%
2009 1,366 TJ -16.6%
2010 1,299 TJ -4.9%
2011 1,243 TJ -4.4%
2012 1,065 TJ -14.3%
2013 883.87 TJ -17.0%
2014 860.19 TJ -2.7%
2015 832.34 TJ -3.2%
2016 973.91 TJ +17.0%
2017 815.29 TJ -16.3%
2018 847.06 TJ +3.9%
2019 853.24 TJ +0.7%
2020 788.85 TJ -7.5%
2021 906.76 TJ +14.9%
2022 900.83 TJ -0.7%
2023 900.83 TJ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,339 TJ 1,998 TJ 2,731 TJ 8
2000s 1,682 TJ 1,366 TJ 1,923 TJ 10
2010s 967.28 TJ 815.29 TJ 1,299 TJ 10
2020s 874.31 TJ 788.85 TJ 906.76 TJ 4

Countries ranked near Croatia

  1. 52 Saudi Arabia 1,161 TJ compare
  2. 53 Armenia 1,039 TJ compare
  3. 54 Sweden 931.81 TJ compare
  4. 56 Nigeria 894.05 TJ compare
  5. 57 New Zealand 786.07 TJ compare
  6. 58 Kuwait 690.38 TJ compare

See the full ranking of 122 places →

More climate change data for Croatia

All data for Croatia →

Frequently asked questions

What is food packaging — energy use in Croatia?
Food packaging — energy use in Croatia was 900.83 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Croatia?
The highest recorded value was 2,731 TJ in 1994.
What is the lowest food packaging — energy use recorded in Croatia?
The lowest recorded value was 788.85 TJ in 2020.
How does Croatia rank for food packaging — energy use?
Croatia ranks 55th out of 81 countries with data for 2023.
Is food packaging — energy use rising or falling in Croatia?
Over the last ten years it is up 1.9%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.

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Food Packaging — Energy Use in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/food-packaging-energy-use-natural-gas-including-lng/croatia/

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About this data

Indicator
Food Packaging — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.