Benin vs Cameroon: Food Processing — Emissions
Food Processing — Emissions over time
- Benin
- Cameroon
How they compare
Cameroon currently reports 0.0018 kt against 0.0012 kt in Benin, a difference of 0.0006 kt.
That makes Cameroon's figure about 1.5 times Benin's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Cameroon ahead.
Benin ranks 92nd and Cameroon ranks 89th of 103 countries.
Cameroon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Benin | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0008 kt | 0.0022 kt | 0.0014 kt | Cameroon |
| 2010s | 0.0011 kt | 0.0015 kt | 0.0004 kt | Cameroon |
| 2020s | 0.0011 kt | 0.0017 kt | 0.0006 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Benin or Cameroon?
- Cameroon, at 0.0018 kt against 0.0012 kt in Benin as of 2023.
- What is the difference in food processing — emissions between Benin and Cameroon?
- 0.0006 kt, with Cameroon ahead.
- How many years of comparable data are there for Benin and Cameroon?
- 18 years are reported by both, from 2006 to 2023.
- How do Benin and Cameroon rank globally for food processing — emissions?
- Benin ranks 92nd and Cameroon ranks 89th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf