Bosnia and Herzegovina vs Ghana: Food Processing — Emissions

Bosnia and Herzegovina
0.0042 kt
in 2023
Ghana
0.0043 kt
in 2023
Bosnia and Herzegovina rank
79th
Ghana rank
78th

Food Processing — Emissions over time

  • Bosnia and Herzegovina
  • Ghana
0.0010.0020.0030.0040.0050.006200820152023

How they compare

Ghana currently reports 0.0043 kt against 0.0042 kt in Bosnia and Herzegovina, a difference of 0.0001 kt.

The two have swapped places 1 time across 9 shared years of data; in 2015 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 79th and Ghana ranks 78th of 98 countries.

Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Ghana Difference Ahead
2010s 0.0039 kt 0.0018 kt 0.0021 kt Bosnia and Herzegovina
2020s 0.0046 kt 0.0039 kt 0.0006 kt Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Bosnia and Herzegovina or Ghana?
Ghana, at 0.0043 kt against 0.0042 kt in Bosnia and Herzegovina as of 2023.
What is the difference in food processing — emissions between Bosnia and Herzegovina and Ghana?
0.0001 kt, with Ghana ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Ghana?
9 years are reported by both, from 2015 to 2023.
How do Bosnia and Herzegovina and Ghana rank globally for food processing — emissions?
Bosnia and Herzegovina ranks 79th and Ghana ranks 78th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Ghana: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-ch4-fao-tier-1/bosnia-and-herzegovina/ghana/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf