Cameroon vs Vietnam: Food Processing — Emissions
Food Processing — Emissions over time
- Cameroon
- Vietnam
How they compare
Cameroon currently reports 0.0018 kt against 0.0015 kt in Vietnam, a difference of 0.0003 kt.
That makes Cameroon's figure about 1.2 times Vietnam's.
The two have swapped places 2 times across 14 shared years of data; in 2010 it was Cameroon ahead.
Cameroon ranks 97th and Vietnam ranks 99th of 112 countries.
Across the 2 decades both report, Cameroon averaged higher in 1 and Vietnam in 1.
Head to head by decade
| Decade | Cameroon | Vietnam | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0015 kt | 0.0041 kt | 0.0026 kt | Vietnam |
| 2020s | 0.0017 kt | 0.0016 kt | 0.0001 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Cameroon or Vietnam?
- Cameroon, at 0.0018 kt against 0.0015 kt in Vietnam as of 2023.
- What is the difference in food processing — emissions between Cameroon and Vietnam?
- 0.0003 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Vietnam?
- 14 years are reported by both, from 2010 to 2023.
- How do Cameroon and Vietnam rank globally for food processing — emissions?
- Cameroon ranks 97th and Vietnam ranks 99th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf