Eswatini vs Low Income Food Deficit Countries (LIFDCs): Food Processing — Emissions
Food Processing — Emissions over time
- Eswatini
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Low Income Food Deficit Countries (LIFDCs) currently reports 3.33 kt against 0.3145 kt in Eswatini, a difference of 3.02 kt.
That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 10.6 times Eswatini's.
The two have swapped places 3 times across 28 shared years of data; in 1996 it was Eswatini ahead.
Eswatini ranks 18th and Low Income Food Deficit Countries (LIFDCs) ranks 16th of 98 countries.
Across the 4 decades both report, Eswatini averaged higher in 2 and Low Income Food Deficit Countries (LIFDCs) in 2.
Head to head by decade
| Decade | Eswatini | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6608 kt | 0.0005 kt | 0.6603 kt | Eswatini |
| 2000s | 0.3495 kt | 0.1531 kt | 0.1964 kt | Eswatini |
| 2010s | 0.2526 kt | 0.6571 kt | 0.4045 kt | Low Income Food Deficit Countries (LIFDCs) |
| 2020s | 0.2707 kt | 2.07 kt | 1.8 kt | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Eswatini or Low Income Food Deficit Countries (LIFDCs)?
- Low Income Food Deficit Countries (LIFDCs), at 3.33 kt against 0.3145 kt in Eswatini as of 2023.
- What is the difference in food processing — emissions between Eswatini and Low Income Food Deficit Countries (LIFDCs)?
- 3.02 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
- How many years of comparable data are there for Eswatini and Low Income Food Deficit Countries (LIFDCs)?
- 28 years are reported by both, from 1996 to 2023.
- How do Eswatini and Low Income Food Deficit Countries (LIFDCs) rank globally for food processing — emissions?
- Eswatini ranks 18th and Low Income Food Deficit Countries (LIFDCs) ranks 16th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf