North Macedonia vs Uruguay: Food Processing — Emissions
Food Processing — Emissions over time
- North Macedonia
- Uruguay
How they compare
Uruguay currently reports 0.0074 kt against 0.0072 kt in North Macedonia, a difference of 0.0002 kt.
The two have swapped places 3 times across 10 shared years of data; in 2014 it was North Macedonia ahead.
North Macedonia ranks 80th and Uruguay ranks 79th of 112 countries.
North Macedonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | North Macedonia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0083 kt | 0.0033 kt | 0.005 kt | North Macedonia |
| 2020s | 0.0077 kt | 0.0074 kt | 0.0003 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, North Macedonia or Uruguay?
- Uruguay, at 0.0074 kt against 0.0072 kt in North Macedonia as of 2023.
- What is the difference in food processing — emissions between North Macedonia and Uruguay?
- 0.0002 kt, with Uruguay ahead.
- How many years of comparable data are there for North Macedonia and Uruguay?
- 10 years are reported by both, from 2014 to 2023.
- How do North Macedonia and Uruguay rank globally for food processing — emissions?
- North Macedonia ranks 80th and Uruguay ranks 79th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf