Algeria vs Switzerland: Food Processing — Emissions
Food Processing — Emissions over time
- Algeria
- Switzerland
How they compare
Switzerland currently reports 0.0442 kt against 0.0438 kt in Algeria, a difference of 0.0004 kt.
Across all 15 years both countries report, Switzerland has been ahead every year.
Algeria ranks 47th and Switzerland ranks 46th of 103 countries.
Switzerland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Algeria | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0233 kt | 0.0514 kt | 0.0281 kt | Switzerland |
| 2010s | 0.0318 kt | 0.0484 kt | 0.0166 kt | Switzerland |
| 2020s | 0.0429 kt | 0.046 kt | 0.0032 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Algeria or Switzerland?
- Switzerland, at 0.0442 kt against 0.0438 kt in Algeria as of 2023.
- What is the difference in food processing — emissions between Algeria and Switzerland?
- 0.0004 kt, with Switzerland ahead.
- How many years of comparable data are there for Algeria and Switzerland?
- 15 years are reported by both, from 2009 to 2023.
- How do Algeria and Switzerland rank globally for food processing — emissions?
- Algeria ranks 47th and Switzerland ranks 46th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.