Armenia vs Luxembourg: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Armenia
- Luxembourg
How they compare
Luxembourg currently reports 0.0057 kt against 0.0046 kt in Armenia, a difference of 0.0011 kt.
That makes Luxembourg's figure about 1.2 times Armenia's.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Luxembourg ahead.
Armenia ranks 80th and Luxembourg ranks 78th of 105 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0018 kt | 0.0036 kt | 0.0017 kt | Luxembourg |
| 2010s | 0.0042 kt | 0.0049 kt | 0.0006 kt | Luxembourg |
| 2020s | 0.004 kt | 0.0053 kt | 0.0013 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Armenia or Luxembourg?
- Luxembourg, at 0.0057 kt against 0.0046 kt in Armenia as of 2023.
- What is the difference in food processing — emissions between Armenia and Luxembourg?
- 0.0011 kt, with Luxembourg ahead.
- How many years of comparable data are there for Armenia and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do Armenia and Luxembourg rank globally for food processing — emissions?
- Armenia ranks 80th and Luxembourg ranks 78th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.