Food Processing — Emissions in Armenia
Armenia: Food Processing — Emissions was 0.0046 kt in 2023. ◆ Volatile
Food Processing — Emissions in Armenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Armenia stood at 0.0046 kt.
That represents a change of down 16.7% over ten years.
Over the whole period, food processing — emissions in Armenia peaked at 0.0102 kt in 2008 and was at its lowest, 0 kt, in 1994.
Armenia ranks 76th of 98 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0 kt | — |
| 1993 | 0 kt | -34.4% |
| 1994 | 0 kt | -14.3% |
| 1995 | 0 kt | +5.6% |
| 1996 | 0 kt | +5.3% |
| 1997 | 0 kt | +10.0% |
| 1998 | 0 kt | +0.0% |
| 1999 | 0 kt | -18.2% |
| 2000 | 0 kt | +122.2% |
| 2001 | 0 kt | -5.0% |
| 2002 | 0 kt | +23.7% |
| 2003 | 0.0001 kt | +34.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0001 kt | +27.0% |
| 2006 | 0.0001 kt | -6.3% |
| 2007 | 0.0004 kt | +498.7% |
| 2008 | 0.0102 kt | +2166.6% |
| 2009 | 0.0074 kt | -27.0% |
| 2010 | 0.0043 kt | -41.8% |
| 2011 | 0.005 kt | +15.5% |
| 2012 | 0.0057 kt | +13.1% |
| 2013 | 0.0055 kt | -2.6% |
| 2014 | 0.0043 kt | -21.2% |
| 2015 | 0.0039 kt | -10.0% |
| 2016 | 0.0032 kt | -16.9% |
| 2017 | 0.003 kt | -8.0% |
| 2018 | 0.0039 kt | +31.2% |
| 2019 | 0.0034 kt | -13.1% |
| 2020 | 0.0031 kt | -9.0% |
| 2021 | 0.0037 kt | +18.3% |
| 2022 | 0.0046 kt | +25.2% |
| 2023 | 0.0046 kt | +0.0% |
Armenia compared with similar countries
- Armenia's 0.0046 kt is below the median for upper middle income countries, which is 0.037 kt, 12% of the median. (26 countries reporting)
- Armenia's 0.0046 kt is below the median for Europe & Central Asia, which is 0.0388 kt, 12% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +2166.6% | 0.0004 kt | 0.0102 kt |
| 2007 | +498.7% | 0.0001 kt | 0.0004 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 8 |
| 2000s | 0.0018 kt | 0 kt | 0.0102 kt | 10 |
| 2010s | 0.0042 kt | 0.003 kt | 0.0057 kt | 10 |
| 2020s | 0.004 kt | 0.0031 kt | 0.0046 kt | 4 |
Countries ranked near Armenia
More climate change data for Armenia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 57.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
Frequently asked questions
- What is food processing — emissions in Armenia?
- Food processing — emissions in Armenia was 0.0046 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Armenia?
- The highest recorded value was 0.0102 kt in 2008.
- What is the lowest food processing — emissions recorded in Armenia?
- The lowest recorded value was 0 kt in 1994.
- How does Armenia rank for food processing — emissions?
- Armenia ranks 76th out of 98 countries with data for 2023.
- Is food processing — emissions rising or falling in Armenia?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is volatile.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.