Food Processing — Emissions in Cyprus

Cyprus: Food Processing — Emissions was 0.0063 kt in 2023. ▲ Rising

Latest (2023)
0.0063 kt
Change on year
unchanged
World rank
76th
of 103 countries
All-time high
0.0063 kt
in 2012
All-time low
0.002 kt
in 1990
Years of data
34
1990–2023

Food Processing — Emissions in Cyprus, 1990–2023

0.0020.0030.0040.0050.0061990200620231990: 0.002 kt1991: 0.002 kt1992: 0.002 kt1993: 0.003 kt1994: 0.003 kt1995: 0.003 kt1996: 0.003 kt1997: 0.003 kt1998: 0.003 kt1999: 0.003 kt2000: 0.004 kt2001: 0.004 kt2002: 0.004 kt2003: 0.005 kt2004: 0.005 kt2005: 0.005 kt2006: 0.004 kt2007: 0.005 kt2008: 0.006 kt2009: 0.005 kt2010: 0.005 kt2011: 0.005 kt2012: 0.006 kt2013: 0.005 kt2014: 0.005 kt2015: 0.005 kt2016: 0.006 kt2017: 0.006 kt2018: 0.006 kt2019: 0.006 kt2020: 0.006 kt2021: 0.006 kt2022: 0.006 kt2023: 0.006 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions in Cyprus stood at 0.0063 kt.

Compared with earlier readings it is up 23.5% over ten years.

Over the whole period, food processing — emissions in Cyprus peaked at 0.0063 kt in 2012 and was at its lowest, 0.002 kt, in 1990.

That places Cyprus 76th out of 103 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0027 kt 0.002 kt 0.0035 kt 10
2000s 0.0045 kt 0.0036 kt 0.0057 kt 10
2010s 0.0056 kt 0.0048 kt 0.0063 kt 10
2020s 0.0062 kt 0.0059 kt 0.0063 kt 4

Countries ranked near Cyprus

  1. 73 North Macedonia 0.0072 kt compare
  2. 74 Albania 0.0067 kt compare
  3. 75 Iceland 0.0065 kt compare
  4. 77 Luxembourg 0.0057 kt compare
  5. 78 Slovenia 0.0054 kt compare
  6. 79 Armenia 0.0046 kt compare

See the full ranking of 139 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food processing — emissions in Cyprus?
Food processing — emissions in Cyprus was 0.0063 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Cyprus?
The highest recorded value was 0.0063 kt in 2012.
What is the lowest food processing — emissions recorded in Cyprus?
The lowest recorded value was 0.002 kt in 1990.
How does Cyprus rank for food processing — emissions?
Cyprus ranks 76th out of 103 countries with data for 2023.
Is food processing — emissions rising or falling in Cyprus?
Over the last ten years it is up 23.5%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.