Food Processing — Emissions in Iceland
Iceland: Food Processing — Emissions was 0.0065 kt in 2023. ▼ Falling
Food Processing — Emissions in Iceland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions in Iceland is 0.0065 kt, measured in 2023.
The figure is up 35.1% over ten years.
Over the whole period, food processing — emissions in Iceland peaked at 0.0127 kt in 2002 and was at its lowest, 0.0034 kt, in 2011.
That places Iceland 75th out of 103 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0086 kt | 0.0049 kt | 0.0117 kt | 10 |
| 2000s | 0.0082 kt | 0.0038 kt | 0.0127 kt | 10 |
| 2010s | 0.0052 kt | 0.0034 kt | 0.0072 kt | 10 |
| 2020s | 0.0064 kt | 0.006 kt | 0.0065 kt | 4 |
Countries ranked near Iceland
More climate change data for Iceland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 462.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 110.24 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 352.21 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.416 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 12.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 92.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 92.86 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.3504 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) (AR5) — FAO TIER 1 92.72 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 92.72 kt (2050)
Frequently asked questions
- What is food processing — emissions in Iceland?
- Food processing — emissions in Iceland was 0.0065 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Iceland?
- The highest recorded value was 0.0127 kt in 2002.
- What is the lowest food processing — emissions recorded in Iceland?
- The lowest recorded value was 0.0034 kt in 2011.
- How does Iceland rank for food processing — emissions?
- Iceland ranks 75th out of 103 countries with data for 2023.
- Is food processing — emissions rising or falling in Iceland?
- Over the last ten years it is up 35.1%. The long-run trend across the full record is falling.
- Where does this Iceland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.