Azerbaijan vs Senegal: Food Processing — Emissions
Food Processing — Emissions over time
- Azerbaijan
- Senegal
How they compare
Azerbaijan currently reports 0.0148 kt against 0.0112 kt in Senegal, a difference of 0.0036 kt.
That makes Azerbaijan's figure about 1.3 times Senegal's.
The two have swapped places 2 times across 17 shared years of data; in 2007 it was Azerbaijan ahead.
Azerbaijan ranks 62nd and Senegal ranks 65th of 103 countries.
Across the 3 decades both report, Azerbaijan averaged higher in 2 and Senegal in 1.
Head to head by decade
| Decade | Azerbaijan | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0132 kt | 0.0043 kt | 0.0089 kt | Azerbaijan |
| 2010s | 0.0171 kt | 0.0057 kt | 0.0114 kt | Azerbaijan |
| 2020s | 0.0147 kt | 0.0157 kt | 0.001 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Azerbaijan or Senegal?
- Azerbaijan, at 0.0148 kt against 0.0112 kt in Senegal as of 2023.
- What is the difference in food processing — emissions between Azerbaijan and Senegal?
- 0.0036 kt, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Senegal?
- 17 years are reported by both, from 2007 to 2023.
- How do Azerbaijan and Senegal rank globally for food processing — emissions?
- Azerbaijan ranks 62nd and Senegal ranks 65th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.