Food Processing — Emissions (CH4) in Azerbaijan
Azerbaijan: Food Processing — Emissions (CH4) was 0.0148 kt in 2023. ▲ Rising
Food Processing — Emissions in Azerbaijan, 2007–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Azerbaijan stood at 0.0148 kt.
Compared with earlier readings it is down 25.5% over ten years.
Over the whole period, food processing — emissions in Azerbaijan peaked at 0.023 kt in 2016 and was at its lowest, 0.0071 kt, in 2007.
Azerbaijan ranks 63rd of 105 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 17 years of available data.
Food Processing — Emissions (CH4) in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 2007 | 0.0071 kt | — |
| 2008 | 0.017 kt | +141.1% |
| 2009 | 0.0157 kt | -8.0% |
| 2010 | 0.0123 kt | -21.4% |
| 2011 | 0.0118 kt | -4.3% |
| 2012 | 0.0177 kt | +50.6% |
| 2013 | 0.0199 kt | +12.1% |
| 2014 | 0.0195 kt | -1.9% |
| 2015 | 0.0198 kt | +1.2% |
| 2016 | 0.023 kt | +16.6% |
| 2017 | 0.016 kt | -30.6% |
| 2018 | 0.0126 kt | -21.5% |
| 2019 | 0.0183 kt | +45.5% |
| 2020 | 0.0132 kt | -27.9% |
| 2021 | 0.0159 kt | +21.0% |
| 2022 | 0.0148 kt | -6.9% |
| 2023 | 0.0148 kt | +0.0% |
Azerbaijan compared with similar countries
- Azerbaijan's 0.0148 kt is below the median for upper middle income countries, which is 0.037 kt, 40% of the median. (26 countries reporting)
- Azerbaijan's 0.0148 kt is below the median for Europe & Central Asia, which is 0.0388 kt, 38% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0132 kt | 0.0071 kt | 0.017 kt | 3 |
| 2010s | 0.0171 kt | 0.0118 kt | 0.023 kt | 10 |
| 2020s | 0.0147 kt | 0.0132 kt | 0.0159 kt | 4 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 33.20 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
Frequently asked questions
- What is food processing — emissions in Azerbaijan?
- Food processing — emissions in Azerbaijan was 0.0148 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Azerbaijan?
- The highest recorded value was 0.023 kt in 2016.
- What is the lowest food processing — emissions recorded in Azerbaijan?
- The lowest recorded value was 0.0071 kt in 2007.
- How does Azerbaijan rank for food processing — emissions?
- Azerbaijan ranks 63rd out of 105 countries with data for 2023.
- Is food processing — emissions rising or falling in Azerbaijan?
- Over the last ten years it is down 25.5%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.