Brazil vs Thailand: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Brazil
- Thailand
How they compare
Thailand currently reports 11.82 kt against 3.53 kt in Brazil, a difference of 8.29 kt.
That makes Thailand's figure about 3.3 times Brazil's.
Across all 16 years both countries report, Thailand has been ahead every year.
Brazil ranks 7th and Thailand ranks 4th of 105 countries.
Thailand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Brazil | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0002 kt | 3.66 kt | 3.66 kt | Thailand |
| 2010s | 0.2088 kt | 3.95 kt | 3.74 kt | Thailand |
| 2020s | 3.47 kt | 6.83 kt | 3.36 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Brazil or Thailand?
- Thailand, at 11.82 kt against 3.53 kt in Brazil as of 2023.
- What is the difference in food processing — emissions between Brazil and Thailand?
- 8.29 kt, with Thailand ahead.
- How many years of comparable data are there for Brazil and Thailand?
- 16 years are reported by both, from 2008 to 2023.
- How do Brazil and Thailand rank globally for food processing — emissions?
- Brazil ranks 7th and Thailand ranks 4th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.