Caribbean vs New Zealand: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Caribbean
- New Zealand
How they compare
New Zealand currently reports 0.2472 kt against 0.1947 kt in Caribbean, a difference of 0.0525 kt.
That makes New Zealand's figure about 1.3 times Caribbean's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was New Zealand ahead.
Caribbean ranks 28th and New Zealand ranks 25th of 105 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0168 kt | 0.0167 kt | New Zealand |
| 2000s | 0.0059 kt | 0.0271 kt | 0.0212 kt | New Zealand |
| 2010s | 0.1082 kt | 0.2297 kt | 0.1215 kt | New Zealand |
| 2020s | 0.1921 kt | 0.2423 kt | 0.0503 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Caribbean or New Zealand?
- New Zealand, at 0.2472 kt against 0.1947 kt in Caribbean as of 2023.
- What is the difference in food processing — emissions between Caribbean and New Zealand?
- 0.0525 kt, with New Zealand ahead.
- How many years of comparable data are there for Caribbean and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and New Zealand rank globally for food processing — emissions?
- Caribbean ranks 28th and New Zealand ranks 25th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.