Central America vs Ukraine: Food Processing — Emissions (CH4)

Central America
0.1138 kt
in 2023
Ukraine
0.1666 kt
in 2023
Central America rank
31st
Ukraine rank
31st

Food Processing — Emissions (CH4) over time

  • Central America
  • Ukraine
0.10.20.30.4199020062023

How they compare

Ukraine currently reports 0.1666 kt against 0.1138 kt in Central America, a difference of 0.0528 kt.

That makes Ukraine's figure about 1.5 times Central America's.

Across all 16 years both countries report, Ukraine has been ahead every year.

Central America ranks 31st and Ukraine ranks 31st of 34 groups.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Central America Ukraine Difference Ahead
2000s 0.1718 kt 0.2374 kt 0.0655 kt Ukraine
2010s 0.0985 kt 0.3004 kt 0.2018 kt Ukraine
2020s 0.1124 kt 0.2275 kt 0.1152 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Central America or Ukraine?
Ukraine, at 0.1666 kt against 0.1138 kt in Central America as of 2023.
What is the difference in food processing — emissions between Central America and Ukraine?
0.0528 kt, with Ukraine ahead.
How many years of comparable data are there for Central America and Ukraine?
16 years are reported by both, from 2008 to 2023.
How do Central America and Ukraine rank globally for food processing — emissions?
Central America ranks 31st and Ukraine ranks 31st of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Ukraine: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-ch4/central-america/ukraine/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.