Food Processing — Emissions in Ukraine

Ukraine: Food Processing — Emissions was 0.1666 kt in 2023. ▼ Falling

Latest (2023)
0.1666 kt
Change on year
unchanged
World rank
29th
of 98 countries
All-time high
0.3765 kt
in 2011
All-time low
0.1666 kt
in 2022
Years of data
16
2008–2023

Food Processing — Emissions in Ukraine, 2008–2023

00.10.20.30.42008201520232008: 0.297 kt2009: 0.178 kt2010: 0.306 kt2011: 0.377 kt2012: 0.338 kt2013: 0.269 kt2014: 0.324 kt2015: 0.254 kt2016: 0.232 kt2017: 0.273 kt2018: 0.337 kt2019: 0.294 kt2020: 0.286 kt2021: 0.291 kt2022: 0.167 kt2023: 0.167 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions in Ukraine stood at 0.1666 kt. That is the lowest value across all 16 years on record.

That represents a change of down 38.0% over ten years.

Over the whole period, food processing — emissions in Ukraine peaked at 0.3765 kt in 2011 and was at its lowest, 0.1666 kt, in 2022.

Ukraine ranks 29th of 98 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 16 years of available data.

Food Processing — Emissions in Ukraine, year by year

Annual values for Food Processing — Emissions (CH4) in Ukraine, 2008 to 2023.
Year kt Change
2008 0.2973 kt —
2009 0.1775 kt -40.3%
2010 0.3061 kt +72.4%
2011 0.3765 kt +23.0%
2012 0.3382 kt -10.2%
2013 0.2687 kt -20.5%
2014 0.3239 kt +20.5%
2015 0.2544 kt -21.5%
2016 0.2323 kt -8.7%
2017 0.2727 kt +17.4%
2018 0.3369 kt +23.5%
2019 0.294 kt -12.7%
2020 0.2857 kt -2.8%
2021 0.2913 kt +1.9%
2022 0.1666 kt -42.8%
2023 0.1666 kt +0.0%

Ukraine compared with similar countries

  • Ukraine's 0.1666 kt is above the median for upper middle income countries, which is 0.037 kt, 4.5× the median. (26 countries reporting)
  • Ukraine's 0.1666 kt is above the median for Europe & Central Asia, which is 0.0388 kt, 4.3× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.2374 kt 0.1775 kt 0.2973 kt 2
2010s 0.3004 kt 0.2323 kt 0.3765 kt 10
2020s 0.2275 kt 0.1666 kt 0.2913 kt 4

Countries ranked near Ukraine

  1. 26 Netherlands (Kingdom of the) 0.2148 kt compare
  2. 27 Dominican Republic 0.1864 kt compare
  3. 28 Canada 0.1847 kt compare
  4. 28 Caribbean 0.1947 kt compare
  5. 30 Hungary 0.1587 kt compare
  6. 31 Côte d'Ivoire 0.0183 kt compare
  7. 31 Morocco 0.1584 kt compare
  8. 32 China, Taiwan Province of 0.1461 kt compare

See the full ranking of 139 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is food processing — emissions in Ukraine?
Food processing — emissions in Ukraine was 0.1666 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Ukraine?
The highest recorded value was 0.3765 kt in 2011.
What is the lowest food processing — emissions recorded in Ukraine?
The lowest recorded value was 0.1666 kt in 2022.
How does Ukraine rank for food processing — emissions?
Ukraine ranks 29th out of 98 countries with data for 2023.
Is food processing — emissions rising or falling in Ukraine?
Over the last ten years it is down 38.0%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.

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CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Processing — Emissions in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-ch4/ukraine/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.