China, mainland vs Eastern Asia: Food Processing — Emissions
Food Processing — Emissions over time
- China, mainland
- Eastern Asia
How they compare
Eastern Asia currently reports 143.33 kt against 142.32 kt in China, mainland, a difference of 1.01 kt.
Across all 24 years both countries report, Eastern Asia has been ahead every year.
China, mainland ranks 2nd and Eastern Asia ranks 4th of 103 countries.
Eastern Asia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, mainland | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 203.09 kt | 204.26 kt | 1.18 kt | Eastern Asia |
| 2010s | 231.18 kt | 232.67 kt | 1.49 kt | Eastern Asia |
| 2020s | 146.31 kt | 147.42 kt | 1.11 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, China, mainland or Eastern Asia?
- Eastern Asia, at 143.33 kt against 142.32 kt in China, mainland as of 2023.
- What is the difference in food processing — emissions between China, mainland and Eastern Asia?
- 1.01 kt, with Eastern Asia ahead.
- How many years of comparable data are there for China, mainland and Eastern Asia?
- 24 years are reported by both, from 2000 to 2023.
- How do China, mainland and Eastern Asia rank globally for food processing — emissions?
- China, mainland ranks 2nd and Eastern Asia ranks 4th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.