Denmark vs Net Food Importing Developing Countries (NFIDCs): Food Processing — Emissions
Food Processing — Emissions over time
- Denmark
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 0.8578 kt against 0.2418 kt in Denmark, a difference of 0.616 kt.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.5 times Denmark's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 26th and Net Food Importing Developing Countries (NFIDCs) ranks 24th of 103 countries.
Across the 4 decades both report, Denmark averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 2.
Head to head by decade
| Decade | Denmark | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6648 kt | 0.3684 kt | 0.2964 kt | Denmark |
| 2000s | 0.4951 kt | 0.4088 kt | 0.0863 kt | Denmark |
| 2010s | 0.3208 kt | 0.6559 kt | 0.3351 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 0.266 kt | 0.8239 kt | 0.5579 kt | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Denmark or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 0.8578 kt against 0.2418 kt in Denmark as of 2023.
- What is the difference in food processing — emissions between Denmark and Net Food Importing Developing Countries (NFIDCs)?
- 0.616 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Denmark and Net Food Importing Developing Countries (NFIDCs)?
- 34 years are reported by both, from 1990 to 2023.
- How do Denmark and Net Food Importing Developing Countries (NFIDCs) rank globally for food processing — emissions?
- Denmark ranks 26th and Net Food Importing Developing Countries (NFIDCs) ranks 24th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.