Food Processing — Emissions (CH4) in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Food Processing — Emissions (CH4) was 0.8578 kt in 2023. ▲ Rising

Latest (2023)
0.8578 kt
Change on year
up 4.3%
Rank
24th
of 34 groups
All-time high
0.8578 kt
in 2023
All-time low
0.026 kt
in 1992
Years of data
34
1990–2023

Food Processing — Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2023

00.20.40.60.81990200620231990: 0.129 kt1991: 0.129 kt1992: 0.026 kt1993: 0.026 kt1994: 0.155 kt1995: 0.569 kt1996: 0.466 kt1997: 0.706 kt1998: 0.706 kt1999: 0.772 kt2000: 0.376 kt2001: 0.53 kt2002: 0.449 kt2003: 0.316 kt2004: 0.319 kt2005: 0.32 kt2006: 0.348 kt2007: 0.419 kt2008: 0.52 kt2009: 0.49 kt2010: 0.433 kt2011: 0.511 kt2012: 0.514 kt2013: 0.689 kt2014: 0.495 kt2015: 0.661 kt2016: 0.823 kt2017: 0.842 kt2018: 0.783 kt2019: 0.808 kt2020: 0.787 kt2021: 0.829 kt2022: 0.822 kt2023: 0.858 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 0.8578 kt for food processing — emissions in 2023. That is the highest value across all 34 years on record.

That represents a change of up 4.3% on the previous year and up 24.4% over ten years.

Over the whole period, food processing — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 0.8578 kt in 2023 and was at its lowest, 0.026 kt, in 1992.

That places Net Food Importing Developing Countries (NFIDCs) 24th out of 34 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Processing — Emissions (CH4) in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Food Processing — Emissions (CH4) in Net Food Importing Developing Countries (NFIDCs), 1990 to 2023.
Year kt Change
1990 0.1291 kt —
1991 0.1293 kt +0.1%
1992 0.026 kt -79.9%
1993 0.0261 kt +0.2%
1994 0.1553 kt +496.1%
1995 0.5687 kt +266.2%
1996 0.4656 kt -18.1%
1997 0.7059 kt +51.6%
1998 0.7059 kt -0.0%
1999 0.7719 kt +9.4%
2000 0.3755 kt -51.4%
2001 0.5302 kt +41.2%
2002 0.449 kt -15.3%
2003 0.316 kt -29.6%
2004 0.319 kt +0.9%
2005 0.3203 kt +0.4%
2006 0.3483 kt +8.7%
2007 0.419 kt +20.3%
2008 0.5201 kt +24.1%
2009 0.4902 kt -5.8%
2010 0.4333 kt -11.6%
2011 0.5111 kt +17.9%
2012 0.5144 kt +0.6%
2013 0.6893 kt +34.0%
2014 0.4951 kt -28.2%
2015 0.661 kt +33.5%
2016 0.8228 kt +24.5%
2017 0.8419 kt +2.3%
2018 0.7828 kt -7.0%
2019 0.8078 kt +3.2%
2020 0.7866 kt -2.6%
2021 0.8291 kt +5.4%
2022 0.822 kt -0.9%
2023 0.8578 kt +4.3%

Biggest year-on-year movements

Years where Food Processing — Emissions (CH4) in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +496.1% 0.0261 kt 0.1553 kt
1995 +266.2% 0.1553 kt 0.5687 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3684 kt 0.026 kt 0.7719 kt 10
2000s 0.4088 kt 0.316 kt 0.5302 kt 10
2010s 0.6559 kt 0.4333 kt 0.8419 kt 10
2020s 0.8239 kt 0.7866 kt 0.8578 kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 21 Chile 0.3055 kt compare
  2. 22 Philippines 0.297 kt compare
  3. 23 Italy 0.263 kt compare
  4. 24 Spain 0.2603 kt compare
  5. 25 New Zealand 0.2472 kt compare
  6. 26 Denmark 0.2418 kt compare
  7. 27 Netherlands (Kingdom of the) 0.2148 kt compare

See the full ranking of 139 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is food processing — emissions in Net Food Importing Developing Countries (NFIDCs)?
Food processing — emissions in Net Food Importing Developing Countries (NFIDCs) was 0.8578 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 0.8578 kt in 2023.
What is the lowest food processing — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 0.026 kt in 1992.
How does Net Food Importing Developing Countries (NFIDCs) rank for food processing — emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 24th out of 34 groups with data for 2023.
Is food processing — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Processing — Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-processing-emissions-ch4/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.