Food Processing — Emissions in Philippines
Philippines: Food Processing — Emissions was 0.297 kt in 2023. ▲ Rising
Food Processing — Emissions in Philippines, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions in Philippines is 0.297 kt, measured in 2023.
That represents a change of up 15.4% over ten years.
Over the whole period, food processing — emissions in Philippines peaked at 0.3452 kt in 2018 and was at its lowest, 0.1779 kt, in 2000.
That places Philippines 22nd out of 103 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1944 kt | 0.1783 kt | 0.2052 kt | 10 |
| 2000s | 0.2093 kt | 0.1779 kt | 0.2635 kt | 10 |
| 2010s | 0.2818 kt | 0.253 kt | 0.3452 kt | 10 |
| 2020s | 0.2926 kt | 0.2815 kt | 0.297 kt | 4 |
Countries ranked near Philippines
More climate change data for Philippines
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 32,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 8,832 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 23,176 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 33.33 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 827.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 49,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 8,936 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 40,922 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 33.72 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1,462 kt (2050)
Frequently asked questions
- What is food processing — emissions in Philippines?
- Food processing — emissions in Philippines was 0.297 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Philippines?
- The highest recorded value was 0.3452 kt in 2018.
- What is the lowest food processing — emissions recorded in Philippines?
- The lowest recorded value was 0.1779 kt in 2000.
- How does Philippines rank for food processing — emissions?
- Philippines ranks 22nd out of 103 countries with data for 2023.
- Is food processing — emissions rising or falling in Philippines?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.