New Zealand vs Philippines: Food Processing — Emissions (CH4)

New Zealand
0.2472 kt
in 2023
Philippines
0.297 kt
in 2023
New Zealand rank
25th
Philippines rank
22nd

Food Processing — Emissions (CH4) over time

  • New Zealand
  • Philippines
00.10.20.30.4199020062023

How they compare

Philippines currently reports 0.297 kt against 0.2472 kt in New Zealand, a difference of 0.0498 kt.

That makes Philippines's figure about 1.2 times New Zealand's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Philippines ahead.

New Zealand ranks 25th and Philippines ranks 22nd of 105 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade New Zealand Philippines Difference Ahead
1990s 0.0168 kt 0.1944 kt 0.1776 kt Philippines
2000s 0.0271 kt 0.2093 kt 0.1822 kt Philippines
2010s 0.2297 kt 0.2818 kt 0.0522 kt Philippines
2020s 0.2423 kt 0.2926 kt 0.0503 kt Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, New Zealand or Philippines?
Philippines, at 0.297 kt against 0.2472 kt in New Zealand as of 2023.
What is the difference in food processing — emissions between New Zealand and Philippines?
0.0498 kt, with Philippines ahead.
How many years of comparable data are there for New Zealand and Philippines?
34 years are reported by both, from 1990 to 2023.
How do New Zealand and Philippines rank globally for food processing — emissions?
New Zealand ranks 25th and Philippines ranks 22nd of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Philippines: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-ch4/new-zealand/philippines/

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About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.