Kyrgyzstan vs Switzerland: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Kyrgyzstan
- Switzerland
How they compare
Kyrgyzstan currently reports 0.0579 kt against 0.0442 kt in Switzerland, a difference of 0.0137 kt.
That makes Kyrgyzstan's figure about 1.3 times Switzerland's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was Switzerland ahead.
Kyrgyzstan ranks 44th and Switzerland ranks 46th of 105 countries.
Across the 2 decades both report, Kyrgyzstan averaged higher in 1 and Switzerland in 1.
Head to head by decade
| Decade | Kyrgyzstan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.032 kt | 0.0478 kt | 0.0157 kt | Switzerland |
| 2020s | 0.0609 kt | 0.046 kt | 0.0149 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Kyrgyzstan or Switzerland?
- Kyrgyzstan, at 0.0579 kt against 0.0442 kt in Switzerland as of 2023.
- What is the difference in food processing — emissions between Kyrgyzstan and Switzerland?
- 0.0137 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Switzerland?
- 12 years are reported by both, from 2012 to 2023.
- How do Kyrgyzstan and Switzerland rank globally for food processing — emissions?
- Kyrgyzstan ranks 44th and Switzerland ranks 46th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.