Morocco vs Western Africa: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Morocco
- Western Africa
How they compare
Morocco currently reports 0.1584 kt against 0.0387 kt in Western Africa, a difference of 0.1197 kt.
That makes Morocco's figure about 4.1 times Western Africa's.
Across all 13 years both countries report, Morocco has been ahead every year.
Morocco ranks 33rd and Western Africa ranks 32nd of 105 countries.
Morocco has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Morocco | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.1529 kt | 0.0314 kt | 0.1216 kt | Morocco |
| 2020s | 0.1634 kt | 0.0424 kt | 0.121 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Morocco or Western Africa?
- Morocco, at 0.1584 kt against 0.0387 kt in Western Africa as of 2023.
- What is the difference in food processing — emissions between Morocco and Western Africa?
- 0.1197 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Western Africa?
- 13 years are reported by both, from 2011 to 2023.
- How do Morocco and Western Africa rank globally for food processing — emissions?
- Morocco ranks 33rd and Western Africa ranks 32nd of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.