Azerbaijan vs Switzerland: Food Processing — Emissions
Food Processing — Emissions over time
- Azerbaijan
- Switzerland
How they compare
Switzerland currently reports 713.77 kt against 697.42 kt in Azerbaijan, a difference of 16.35 kt.
The two have swapped places 4 times across 17 shared years of data; in 2007 it was Switzerland ahead.
Azerbaijan ranks 47th and Switzerland ranks 46th of 98 countries.
Across the 3 decades both report, Azerbaijan averaged higher in 1 and Switzerland in 2.
Head to head by decade
| Decade | Azerbaijan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 625.55 kt | 797.29 kt | 171.73 kt | Switzerland |
| 2010s | 853.5 kt | 806.13 kt | 47.36 kt | Azerbaijan |
| 2020s | 679.29 kt | 774.47 kt | 95.18 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Azerbaijan or Switzerland?
- Switzerland, at 713.77 kt against 697.42 kt in Azerbaijan as of 2023.
- What is the difference in food processing — emissions between Azerbaijan and Switzerland?
- 16.35 kt, with Switzerland ahead.
- How many years of comparable data are there for Azerbaijan and Switzerland?
- 17 years are reported by both, from 2007 to 2023.
- How do Azerbaijan and Switzerland rank globally for food processing — emissions?
- Azerbaijan ranks 47th and Switzerland ranks 46th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf