Canada vs Spain: Food Processing — Emissions (CO2) — FAO TIER 1
Food Processing — Emissions (CO2) — FAO TIER 1 over time
- Canada
- Spain
How they compare
Canada currently reports 6,498 kt against 5,542 kt in Spain, a difference of 956 kt.
That makes Canada's figure about 1.2 times Spain's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Spain ahead.
Canada ranks 19th and Spain ranks 21st of 103 countries.
Across the 3 decades both report, Canada averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Canada | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,741 kt | 8,313 kt | 5,572 kt | Spain |
| 2010s | 4,707 kt | 5,931 kt | 1,224 kt | Spain |
| 2020s | 6,239 kt | 5,518 kt | 720.91 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2) — fao tier 1, Canada or Spain?
- Canada, at 6,498 kt against 5,542 kt in Spain as of 2023.
- What is the difference in food processing — emissions (co2) — fao tier 1 between Canada and Spain?
- 956 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Spain?
- 24 years are reported by both, from 2000 to 2023.
- How do Canada and Spain rank globally for food processing — emissions (co2) — fao tier 1?
- Canada ranks 19th and Spain ranks 21st of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf