Czech Republic vs Romania: Food Processing — Emissions

Czech Republic
1,951 kt
in 2023
Romania
1,914 kt
in 2023
Czech Republic rank
33rd
Romania rank
34th

Food Processing — Emissions over time

  • Czech Republic
  • Romania
2.0k3.0k4.0k5.0k6.0k199020062023

How they compare

Czech Republic currently reports 1,951 kt against 1,914 kt in Romania, a difference of 37 kt.

The two have swapped places 5 times across 31 shared years of data; in 1993 it was Romania ahead.

Czech Republic ranks 33rd and Romania ranks 34th of 98 countries.

Across the 4 decades both report, Czech Republic averaged higher in 3 and Romania in 1.

Head to head by decade

Decade Czech Republic Romania Difference Ahead
1990s 3,182 kt 3,984 kt 802.27 kt Romania
2000s 2,930 kt 2,665 kt 265.54 kt Czech Republic
2010s 2,070 kt 1,834 kt 236.15 kt Czech Republic
2020s 1,992 kt 1,839 kt 152.92 kt Czech Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Czech Republic or Romania?
Czech Republic, at 1,951 kt against 1,914 kt in Romania as of 2023.
What is the difference in food processing — emissions between Czech Republic and Romania?
37 kt, with Czech Republic ahead.
How many years of comparable data are there for Czech Republic and Romania?
31 years are reported by both, from 1993 to 2023.
How do Czech Republic and Romania rank globally for food processing — emissions?
Czech Republic ranks 33rd and Romania ranks 34th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Czech Republic vs Romania: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2-fao-tier-1/czechia/romania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-processing-emissions-co2-fao-tier-1/czechia/romania/">Czech Republic vs Romania: Food Processing — Emissions</a> — Statizoid

About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf