Denmark vs Portugal: Food Processing — Emissions

Denmark
1,310 kt
in 2023
Portugal
1,182 kt
in 2023
Denmark rank
40th
Portugal rank
42nd

Food Processing — Emissions over time

  • Denmark
  • Portugal
1.0k2.0k3.0k4.0k199020062023

How they compare

Denmark currently reports 1,310 kt against 1,182 kt in Portugal, a difference of 128 kt.

That makes Denmark's figure about 1.1 times Portugal's.

Across all 34 years both countries report, Denmark has been ahead every year.

Denmark ranks 40th and Portugal ranks 42nd of 98 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Portugal Difference Ahead
1990s 3,487 kt 1,497 kt 1,990 kt Denmark
2000s 2,738 kt 1,634 kt 1,105 kt Denmark
2010s 1,790 kt 1,280 kt 509.86 kt Denmark
2020s 1,382 kt 1,165 kt 216.19 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Denmark or Portugal?
Denmark, at 1,310 kt against 1,182 kt in Portugal as of 2023.
What is the difference in food processing — emissions between Denmark and Portugal?
128 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and Portugal?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Portugal rank globally for food processing — emissions?
Denmark ranks 40th and Portugal ranks 42nd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Portugal: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2-fao-tier-1/denmark/portugal/

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About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf