Jamaica vs North Macedonia: Food Processing — Emissions
Food Processing — Emissions over time
- Jamaica
- North Macedonia
How they compare
North Macedonia currently reports 168.1 kt against 132.86 kt in Jamaica, a difference of 35.24 kt.
That makes North Macedonia's figure about 1.3 times Jamaica's.
The two have swapped places 2 times across 16 shared years of data; in 2008 it was North Macedonia ahead.
Jamaica ranks 83rd and North Macedonia ranks 80th of 112 countries.
North Macedonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Jamaica | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 12.83 kt | 258.13 kt | 245.3 kt | North Macedonia |
| 2010s | 51.41 kt | 192.25 kt | 140.83 kt | North Macedonia |
| 2020s | 132.87 kt | 198.68 kt | 65.8 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Jamaica or North Macedonia?
- North Macedonia, at 168.1 kt against 132.86 kt in Jamaica as of 2023.
- What is the difference in food processing — emissions between Jamaica and North Macedonia?
- 35.24 kt, with North Macedonia ahead.
- How many years of comparable data are there for Jamaica and North Macedonia?
- 16 years are reported by both, from 2008 to 2023.
- How do Jamaica and North Macedonia rank globally for food processing — emissions?
- Jamaica ranks 83rd and North Macedonia ranks 80th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf