Kyrgyzstan vs North Macedonia: Food Processing — Emissions
Food Processing — Emissions over time
- Kyrgyzstan
- North Macedonia
How they compare
North Macedonia currently reports 168.1 kt against 149.23 kt in Kyrgyzstan, a difference of 18.87 kt.
That makes North Macedonia's figure about 1.1 times Kyrgyzstan's.
Across all 12 years both countries report, North Macedonia has been ahead every year.
Kyrgyzstan ranks 82nd and North Macedonia ranks 80th of 112 countries.
North Macedonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 97.69 kt | 190.32 kt | 92.63 kt | North Macedonia |
| 2020s | 144.19 kt | 198.68 kt | 54.49 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Kyrgyzstan or North Macedonia?
- North Macedonia, at 168.1 kt against 149.23 kt in Kyrgyzstan as of 2023.
- What is the difference in food processing — emissions between Kyrgyzstan and North Macedonia?
- 18.87 kt, with North Macedonia ahead.
- How many years of comparable data are there for Kyrgyzstan and North Macedonia?
- 12 years are reported by both, from 2012 to 2023.
- How do Kyrgyzstan and North Macedonia rank globally for food processing — emissions?
- Kyrgyzstan ranks 82nd and North Macedonia ranks 80th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf