Eastern Asia vs Japan: Food Processing — Emissions
Food Processing — Emissions over time
- Eastern Asia
- Japan
How they compare
Eastern Asia currently reports 114,950 kt against 19,731 kt in Japan, a difference of 95,219 kt.
That makes Eastern Asia's figure about 5.8 times Japan's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 7th and Japan ranks 7th of 36 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,116 kt | 16,531 kt | 9,585 kt | Eastern Asia |
| 2000s | 145,078 kt | 21,136 kt | 123,942 kt | Eastern Asia |
| 2010s | 165,654 kt | 22,064 kt | 143,589 kt | Eastern Asia |
| 2020s | 117,154 kt | 19,959 kt | 97,195 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Eastern Asia or Japan?
- Eastern Asia, at 114,950 kt against 19,731 kt in Japan as of 2023.
- What is the difference in food processing — emissions between Eastern Asia and Japan?
- 95,219 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and Japan rank globally for food processing — emissions?
- Eastern Asia ranks 7th and Japan ranks 7th of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.