Georgia vs Myanmar: Food Processing — Emissions
Food Processing — Emissions over time
- Georgia
- Myanmar
How they compare
Myanmar currently reports 211.45 kt against 187.99 kt in Georgia, a difference of 23.46 kt.
That makes Myanmar's figure about 1.1 times Georgia's.
Across all 12 years both countries report, Myanmar has been ahead every year.
Georgia ranks 70th and Myanmar ranks 67th of 103 countries.
Myanmar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 138.58 kt | 308.27 kt | 169.69 kt | Myanmar |
| 2020s | 169.3 kt | 239.59 kt | 70.28 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Georgia or Myanmar?
- Myanmar, at 211.45 kt against 187.99 kt in Georgia as of 2023.
- What is the difference in food processing — emissions between Georgia and Myanmar?
- 23.46 kt, with Myanmar ahead.
- How many years of comparable data are there for Georgia and Myanmar?
- 12 years are reported by both, from 2012 to 2023.
- How do Georgia and Myanmar rank globally for food processing — emissions?
- Georgia ranks 70th and Myanmar ranks 67th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.