Argentina vs Iraq: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Argentina
- Iraq
How they compare
Iraq currently reports 0.393 kt against 0 kt in Argentina, a difference of 0.393 kt.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Iraq ahead.
Argentina ranks 119th and Iraq ranks 117th of 122 countries.
Across the 4 decades both report, Argentina averaged higher in 2 and Iraq in 2.
Head to head by decade
| Decade | Argentina | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.3235 kt | 0.3235 kt | Iraq |
| 2000s | 1,101 kt | 0.2674 kt | 1,101 kt | Argentina |
| 2010s | 1,171 kt | 0.4111 kt | 1,170 kt | Argentina |
| 2020s | 0 kt | 0.3938 kt | 0.3938 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Argentina or Iraq?
- Iraq, at 0.393 kt against 0 kt in Argentina as of 2023.
- What is the difference in food processing — emissions (co2eq) between Argentina and Iraq?
- 0.393 kt, with Iraq ahead.
- How many years of comparable data are there for Argentina and Iraq?
- 31 years are reported by both, from 1993 to 2023.
- How do Argentina and Iraq rank globally for food processing — emissions (co2eq)?
- Argentina ranks 119th and Iraq ranks 117th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf