Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in Argentina
Argentina: Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 was 0 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in Argentina, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) (ar5) — fao tier 1 in Argentina is 0 kt, measured in 2023. That is the lowest value across all 34 years on record.
Over the whole period, food processing — emissions (co2eq) (ar5) — fao tier 1 in Argentina peaked at 4,084 kt in 2011 and was at its lowest, 0 kt, in 1990.
That places Argentina 110th out of 113 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 1,101 kt | 0 kt | 3,837 kt | 10 |
| 2010s | 1,171 kt | 0 kt | 4,084 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Argentina
- 107 El Salvador 1.23 kt compare
- 108 Iraq 0.393 kt compare
- 109 Democratic Republic of the Congo 0.0984 kt compare
- 110 Indonesia 0 kt compare
- 110 Mali 0 kt compare
- 110 Saint Kitts and Nevis 0 kt compare
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 114,387 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 118.7 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,406 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 69 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 121.64 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) (ar5) — fao tier 1 in Argentina?
- Food processing — emissions (co2eq) (ar5) — fao tier 1 in Argentina was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Argentina?
- The highest recorded value was 4,084 kt in 2011.
- What is the lowest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in Argentina?
- The lowest recorded value was 0 kt in 1990.
- How does Argentina rank for food processing — emissions (co2eq) (ar5) — fao tier 1?
- Argentina ranks 110th out of 113 countries with data for 2023.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf