Argentina vs Saint Kitts and Nevis: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Argentina
- Saint Kitts and Nevis
How they compare
Argentina currently reports 0 kt against 0 kt in Saint Kitts and Nevis, a difference of 0 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Saint Kitts and Nevis ahead.
Argentina ranks 119th and Saint Kitts and Nevis ranks 119th of 122 countries.
Across the 4 decades both report, Argentina averaged higher in 2 and Saint Kitts and Nevis in 1.
Head to head by decade
| Decade | Argentina | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 2.63 kt | 2.63 kt | Saint Kitts and Nevis |
| 2000s | 1,101 kt | 0 kt | 1,101 kt | Argentina |
| 2010s | 1,171 kt | 0 kt | 1,171 kt | Argentina |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Argentina or Saint Kitts and Nevis?
- Argentina, at 0 kt against 0 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in food processing — emissions (co2eq) between Argentina and Saint Kitts and Nevis?
- 0 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Saint Kitts and Nevis rank globally for food processing — emissions (co2eq)?
- Argentina ranks 119th and Saint Kitts and Nevis ranks 119th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf