Central Asia vs Italy: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Central Asia
- Italy
How they compare
Italy currently reports 9,453 kt against 4,937 kt in Central Asia, a difference of 4,516 kt.
That makes Italy's figure about 1.9 times Central Asia's.
Across all 32 years both countries report, Italy has been ahead every year.
Central Asia ranks 24th and Italy ranks 14th of 31 groups.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 180.17 kt | 11,125 kt | 10,945 kt | Italy |
| 2000s | 1,230 kt | 17,237 kt | 16,006 kt | Italy |
| 2010s | 3,020 kt | 13,688 kt | 10,668 kt | Italy |
| 2020s | 4,815 kt | 9,411 kt | 4,596 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Central Asia or Italy?
- Italy, at 9,453 kt against 4,937 kt in Central Asia as of 2023.
- What is the difference in food processing — emissions (co2eq) between Central Asia and Italy?
- 4,516 kt, with Italy ahead.
- How many years of comparable data are there for Central Asia and Italy?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and Italy rank globally for food processing — emissions (co2eq)?
- Central Asia ranks 24th and Italy ranks 14th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf