Chile vs Malawi: Food Processing — Emissions (CO2eq)

Chile
404.19 kt
in 2023
Malawi
526.67 kt
in 2023
Chile rank
57th
Malawi rank
54th

Food Processing — Emissions (CO2eq) over time

  • Chile
  • Malawi
0200400600800199020062023

How they compare

Malawi currently reports 526.67 kt against 404.19 kt in Chile, a difference of 122.48 kt.

That makes Malawi's figure about 1.3 times Chile's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Malawi ahead.

Chile ranks 57th and Malawi ranks 54th of 113 countries.

Malawi has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Malawi Difference Ahead
1990s 0 kt 0 kt 0 kt
2000s 0 kt 56.14 kt 56.14 kt Malawi
2010s 290.41 kt 388.26 kt 97.85 kt Malawi
2020s 423.17 kt 539.39 kt 116.23 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Chile or Malawi?
Malawi, at 526.67 kt against 404.19 kt in Chile as of 2023.
What is the difference in food processing — emissions (co2eq) between Chile and Malawi?
122.48 kt, with Malawi ahead.
How many years of comparable data are there for Chile and Malawi?
34 years are reported by both, from 1990 to 2023.
How do Chile and Malawi rank globally for food processing — emissions (co2eq)?
Chile ranks 57th and Malawi ranks 54th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Malawi: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5-fao-tier-1/chile/malawi/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,834 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf