Croatia vs Malawi: Food Processing — Emissions (CO2eq)

Croatia
563.76 kt
in 2023
Malawi
526.67 kt
in 2023
Croatia rank
58th
Malawi rank
60th

Food Processing — Emissions (CO2eq) over time

  • Croatia
  • Malawi
02004006008001.0k199020062023

How they compare

Croatia currently reports 563.76 kt against 526.67 kt in Malawi, a difference of 37.09 kt.

That makes Croatia's figure about 1.1 times Malawi's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 58th and Malawi ranks 60th of 122 countries.

Across the 4 decades both report, Croatia averaged higher in 3 and Malawi in 1.

Head to head by decade

Decade Croatia Malawi Difference Ahead
1990s 675.02 kt 0 kt 675.02 kt Croatia
2000s 758.54 kt 56.14 kt 702.4 kt Croatia
2010s 617.69 kt 388.26 kt 229.43 kt Croatia
2020s 537.17 kt 539.39 kt 2.23 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Croatia or Malawi?
Croatia, at 563.76 kt against 526.67 kt in Malawi as of 2023.
What is the difference in food processing — emissions (co2eq) between Croatia and Malawi?
37.09 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Malawi?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Malawi rank globally for food processing — emissions (co2eq)?
Croatia ranks 58th and Malawi ranks 60th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Malawi: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5-fao-tier-1/croatia/malawi/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 5,068 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf