Croatia vs Tunisia: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Croatia
- Tunisia
How they compare
Tunisia currently reports 628.12 kt against 563.76 kt in Croatia, a difference of 64.36 kt.
That makes Tunisia's figure about 1.1 times Croatia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 50th and Tunisia ranks 48th of 107 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Tunisia in 1.
Head to head by decade
| Decade | Croatia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 675.02 kt | 0 kt | 675.02 kt | Croatia |
| 2000s | 758.54 kt | 78.87 kt | 679.68 kt | Croatia |
| 2010s | 617.69 kt | 520.32 kt | 97.37 kt | Croatia |
| 2020s | 537.17 kt | 621.07 kt | 83.9 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Croatia or Tunisia?
- Tunisia, at 628.12 kt against 563.76 kt in Croatia as of 2023.
- What is the difference in food processing — emissions (co2eq) between Croatia and Tunisia?
- 64.36 kt, with Tunisia ahead.
- How many years of comparable data are there for Croatia and Tunisia?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Tunisia rank globally for food processing — emissions (co2eq)?
- Croatia ranks 50th and Tunisia ranks 48th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf