France vs Turkey: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- France
- Turkey
How they compare
France currently reports 14,972 kt against 12,212 kt in Turkey, a difference of 2,760 kt.
That makes France's figure about 1.2 times Turkey's.
Across all 34 years both countries report, France has been ahead every year.
France ranks 12th and Turkey ranks 15th of 122 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,869 kt | 3,984 kt | 6,885 kt | France |
| 2000s | 16,611 kt | 5,013 kt | 11,598 kt | France |
| 2010s | 16,709 kt | 8,839 kt | 7,871 kt | France |
| 2020s | 15,359 kt | 12,446 kt | 2,912 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), France or Turkey?
- France, at 14,972 kt against 12,212 kt in Turkey as of 2023.
- What is the difference in food processing — emissions (co2eq) between France and Turkey?
- 2,760 kt, with France ahead.
- How many years of comparable data are there for France and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Turkey rank globally for food processing — emissions (co2eq)?
- France ranks 12th and Turkey ranks 15th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf