Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in France
France: Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 was 14,972 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1 in France, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
France recorded 14,972 kt for food processing — emissions (co2eq) (ar5) — fao tier 1 in 2023.
That represents a change of down 7.9% over ten years.
Over the whole period, food processing — emissions (co2eq) (ar5) — fao tier 1 in France peaked at 17,956 kt in 2012 and was at its lowest, 8,770 kt, in 1990.
France ranks 10th of 113 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10,869 kt | 8,770 kt | 16,563 kt | 10 |
| 2000s | 16,611 kt | 15,985 kt | 17,317 kt | 10 |
| 2010s | 16,709 kt | 14,778 kt | 17,956 kt | 10 |
| 2020s | 15,359 kt | 14,555 kt | 16,938 kt | 4 |
Countries ranked near France
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 44,017 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 44.6 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 532.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 62.08 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 19.03 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) (ar5) — fao tier 1 in France?
- Food processing — emissions (co2eq) (ar5) — fao tier 1 in France was 14,972 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in France?
- The highest recorded value was 17,956 kt in 2012.
- What is the lowest food processing — emissions (co2eq) (ar5) — fao tier 1 recorded in France?
- The lowest recorded value was 8,770 kt in 1990.
- How does France rank for food processing — emissions (co2eq) (ar5) — fao tier 1?
- France ranks 10th out of 113 countries with data for 2023.
- Is food processing — emissions (co2eq) (ar5) — fao tier 1 rising or falling in France?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf