Estonia vs Eswatini: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Estonia
335.54 kt
in 2023
Eswatini
330.9 kt
in 2023
Estonia rank
62nd
Eswatini rank
63rd

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Estonia
  • Eswatini
05001.0k1.5k199020062023

How they compare

Estonia currently reports 335.54 kt against 330.9 kt in Eswatini, a difference of 4.64 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 62nd and Eswatini ranks 63rd of 114 countries.

Across the 4 decades both report, Estonia averaged higher in 3 and Eswatini in 1.

Head to head by decade

Decade Estonia Eswatini Difference Ahead
1990s 811.68 kt 251.72 kt 559.97 kt Estonia
2000s 505.81 kt 205.96 kt 299.85 kt Estonia
2010s 436.64 kt 369.67 kt 66.97 kt Estonia
2020s 357.33 kt 368.42 kt 11.09 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Estonia or Eswatini?
Estonia, at 335.54 kt against 330.9 kt in Eswatini as of 2023.
What is the difference in food processing — emissions (co2eq) between Estonia and Eswatini?
4.64 kt, with Estonia ahead.
How many years of comparable data are there for Estonia and Eswatini?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Eswatini rank globally for food processing — emissions (co2eq)?
Estonia ranks 62nd and Eswatini ranks 63rd of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Eswatini: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/estonia/eswatini/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.